There is no magic formula for restaurant profitability, but advises of famous restaurant owners are always welcome!
This is very nice infographics, from the author Joe Bastianich and it could be very valuable for restaurant owners. It shows some of the most important tips for successful restaurant business and could help you to manage the numbers and keep profit.
According to this infographic It seems that you need to pay a special attention when creating restaurant menu, especially when it comes to pastry and desserts.
Restaurant math is only one part of successful restaurant business but be sure to make good calculation before you make any decision.
Even those that seems less important, on an annual basis can significantly impact on overall profit.
Do you want to share with us some secret restaurant management tips and tricks?
Please share it with us and leave a comment!